all entrees are served with a small garden salad & garlic knots substitute a small caesar salad or soup 1.00 extra shrimp & lobster bisque - a rich & creamy puree style soup 1.99 extra
grilled chicken breast topped with marinated tomatoes, garlic, fresh basil, olive oil, balsamic vinegar & mozzarella cheese served with toasted italian bread
chicken breast sauteed with roasted red peppers, sun-dried tomatoes & mushrooms in a special sherry wine sauce, topped with melted provolone cheese over linguini pasta
hand-breaded veal cutlet covered with diced tomatoes, garlic, basil & fresh mozzarella cheese, drizzled with olive oil & a balsamic reduction , served with a side of garlic & oil pasta
fresh breaded eggplant rolled & filled with ham or spinach & ricotta cheese, baked with our pomodoro sauce & mozzarella cheese, served with a side of pasta