steamed rice in a ring of fresh julienned veggies: carrots, cucumbers, cabbage, red cabbage, red bell peppers, and organic baby greens. served with your choice of red pepper paste or mild wasabi soy sauce. mix well and enjoy!
pan seared ahi tuna dusted with sea salt, black pepper and sesame seeds. served on a bed of spring greens and red bell peppers with a side of steamed rice and wasab-soy dipping sauce. order rare or well done, and it's great with a side of avocados!
an elegant vegan item similar to vietnamese spring rolls, but made with avocados, spiced noodles and a variety of fresh vegetables designed to offer a fresh, clean bite. a light soy-based sauce complements the roll perfectly, adding depth without overpowering the roll itself.